
Grape: 30% Pinot Meunier, 70% Pinot Noir
Harvest: 2016
Dosage: 2.5 g/l
Vinification: in stainless steel, and 21 days in oak barrel
Tirage: Jan 2017
Disgorge: 10 Dec 2019
Grape: 30% Pinot Meunier, 70% Pinot Noir
Harvest: 2016
Dosage: 2.5 g/l
Vinification: in stainless steel, and 21 days in oak barrel
Tirage: Jan 2017
Disgorge: 10 Dec 2019