This sparkling wine is on lees for 18 months.
Grape: Pinot Blanc, Auxerrois
Style: Mousseux made by méthode champenoise
Dosage: 2 g/l
This sparkling wine is on lees for 18 months.
Grape: Pinot Blanc, Auxerrois
Style: Mousseux made by méthode champenoise
Dosage: 2 g/l