This is an amber / orange-coloured wine aged in Qvevri. Qvevri is the Georgian name of amphora.
About Kisi: Can be understood as Riesling of Georgia. Kisi vines produce a relatively small number of grapes, which ripen mid-season. While both classical European and traditional Georgian wines produced from Kisi grapes have unforgettable aromas and flavours, the wines made in qvevri are characterized by aromas of ripe pear, marigold, tobacco, and walnut.