Kheirè is an ancient Greek expression meaning “welcome”. It is a tribute to Sicily’s past, when the island was an integral part of Magna Graecia (Greater Greece, 8th Century BC).
Grape: Grillo
Winemaking: 30 years old vines. Fermented and aged on lees for 9 months in stainless steel tanks. 35% aged in new French oak barrels for 8 months.
Tasting notes: Intense and persistent on the nose, mineral with fresh citrus notes, frangipani, ginger, stone fruits, and a puff of vanilla. On the palate it is harmonious, enveloping, with a pleasant mineral touch, a delicate note of marzipan and a slight saline finish.