This is an intense and powerful Saperavi made in traditional Georgian style.
Grape: Saperavi
About the 3 Qvevri Terraces system:
Papari Valley’s unique and innovative terraced Qvevri system enables vinification using gravity.
The first terrace: located in cellar, for fermentation.
The second terrace: located in cellar, for ageing.
The third terrace: located in basement, for ageing.
This Saperavi has gone through the terrace system in 6 months, and is finally aged in Qvevri number 11.
About Saperavi: Can be understood as Primitivo of Georgia. Deep in fruit character, yet brisk with acidity, this gutsy grape presents a unique alternative to everyday reds. The leading red variety in Georgia, Saperavi is indigenous to the country. Its name means “the place of color.” It is one of the few teinturier grape varieties in the world—a grape with red flesh as well as red skin. Saperavi wine reflects a deep, inky, and often fully opaque color. It has aromas and flavors of dark berries, licorice, grilled meat, tobacco, chocolate, and spices.